Free Range. Local. Ethical. Delicious.
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Christmas Shop

Christmas Shop

For all the ingredients of a proper Christmas feast look no further!

You may have noticed already, but here at Easter Compton we do our best to offer high quality products sourced locally from producers using traditional slow growing free range farming methods wherever we can. Which is why we’re proud to let you know that all of our products in this shop (like most of the rest of them) are sourced from a collection of local free range farms! All of the animals we use spent their lives just a stones throw away so that you can have as few miles between you and your family meals as possible!

28 day minimum Dry Aged Rib of Beef

28 day minimum Dry Aged Rib of Beef

from £24.99

With ribbons of fat running through the meat Rib of Beef is a popular favourite because of its incredibly rich beefy flavour and tenderness. When the fat is rendered down it is outright one of the most delicious pieces of meat available.

All of our Beef is hung and dry aged for 28 days in our Himalayan Salt Chambers to intensify the flavour and take it above and beyond what you'd find at your average supermarket butcher.

Bone:
Weight (kg):
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Raw Salt Beef

from £14.99
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Brisket

from £12.90
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Christmas Bundle [Online Only!]

from £75.00
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Beef Topside

from £15.99
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Beef Wellington

from £24.00